Tag - Red Radish
The Red Radish is a type of radish that has a red skin and white flesh. It is a round, ball-shaped radish that is about 2-3 inches in diameter. The Red Radish is a variety of the Raphanus sativus (scientific name for radish), and it has a slightly spicy taste. It is grown in many parts of the world, and it can be eaten raw or cooked.